French Cooking and Culture Class: A Cocinar
Learning French has never tasted sooo good!
French Cuisine Night
French Onion Soup
Duck Confit with French Radish Salad
During this unique cultural event participants will learn how to make delicious and exotic dishes from France. This is a bilingual event. All French and English speakers are welcome!
The evening will include:
Organic, fresh, and flavorful ingredients
Dish review and history
Background on French culinary history including important gastronomy tips and French vocabulary
French background music
Ample time for French conversation and enjoying your culinary creations
COST: $59.00 per person, $99.00 per couple
**for an evening that will leave your brain and stomach satisfied.
Event: Friday, April 26, at 6:30 pm.
Location: 706 Kimbark St. Longmont, 80501
*We are not able to provide wine. However, please feel free to bring your own bottle for the occasion!
**Due to the amount of ingredients purchased for a specified number of individuals, we do not offer refunds for this event. Please plan on arriving on time.